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Specials for July 31st:

All entrees are served with homemade bread. Add a side salad for 4.


Carmella’s Famous Chicken Soup Cup 4/Bowl 6

Steamed Mussels 14

Fried Oysters 14

Fig Barbeque Fried Shrimp 8



      ~Filetto e Pomodoro~

Grilled 8 oz filet mignon finished in the oven with tomato slices, pecorino romano, and house bread crumbs, and served over mashed potatoes and spinach.


~Trout Picatta~

Pan seared North Carolina mountain trout served over linguine and finished with a lemon, caper, white wine sauce.


~Fig Balsamic Salmon~

Grilled Atlantic salmon served over creamy basil pesto risotto, and finished with a local fig balsamic glaze.


~Sicilian Pesto Fried Chicken~

House brined and fried bone-in chicken breast served over toasted almond, basil, and tomato Sicilian pesto tossed with linguine.


~Milk Braised Pork~

House brined and braised pork shoulder served over roasted red pepper ricotta polenta and finished with a lemon herb gravy.


~Penne Alla Vodka~

Penne pasta tossed in our creamy vodka marinara sauce and finished with pecorino romano.



~Bar Specials~

Pine Ridge Sparkling Chenin Blanc + Viognier 10 glass // 38 bottle

Martin Ray Rose 9 glass // 34 bottle

Sassoregale Vermentino 8 glass // 30 bottle

 ~$5 Beer Specials~  

Sierra Nevada Pale Ale / Budweiser / River Rat Kolsch