~Zuppa~
Carmella's Chicken Soup
Broccoli & Asparagus Soup

~Entrees~
Cracked Peppercorn Filet
Grilled 8oz. filet mignon served over zucchini, squash, tomatoes and spinach. Finished with a cracked peppercorn gravy.
35

Trout Picatta
Pan seared trout fillet simmered in a white wine, lemon caper sauce. Served with linguine.
22

Grilled Salmon and Risotto
Grilled Atlantic Salmon served over dill risotto and finished with a lemon butter cream.
21

Pork and Polenta
Grilled hand cut pork chop served over pan seared polenta cakes and finished with a pancetta and rosemary jus.
20

Penne alla Vodka
Penne pasta tossed with our chunky pomodoro vodka sauce and finished with pecorino romano.
19

~Featured Vino~
Simi Pinot Noir 9/glass 36/bottle

~Featured Dolci~
Tiramisu ~ Amaretto Bread Pudding ~ Mini Cannoli ~ Spumoni
Gelato: Pistachio
Semifreddo: Cinnamon Basil & Arnold Palmer